Our advanced vegan meat processing line utilizes low-temperature soybean meal, pea protein, and peanut meal to create high-quality meat alternatives. The final products boast a fibrous, muscle-like structure with a realistic mastication feel. This plant-based meat machine is the ideal solution for producing high-protein ingredients for the ham, canning, fast food, and instant meal industries.
This versatile vegan meat processing line is used to produce high-fiber HMMA for premium meat substitutes and textured soya chunks for the canning, seasoning, and catering industries.
| Model | Installed power(kw) | Power consumption(kw) | Output(kg/hr) | Size(m) |
|---|---|---|---|---|
| MT65 TVP making machine | 85kw | 65kw | 150-200kg/hr | 18x1.3x2.3m |
| MT70 TVP making machine | 120kw | 90kw | 200-300kg/hr | 20x1.5x2.4m |
| MT85 TVP making machine | 195kw | 165kw | 600-800kg/hr | 24x3.5x4.3m |
| MT62 HMMA Extruder | 160KW | 110KW | 200-300kg/hr | 22x1.5x2m |
| MT110 HMMA Extruder | 190KW | 160KW | 300-400kg/hr | 26x1.5x2m |
Operating a modern food manufacturing production line requires precision at every stage:
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Meiteng Machinery specializes in high-output extrusion solutions. Beyond our expertise in aquaculture feed, we provide state-of-the-art food production machinery for the alternative protein market. Our systems are designed for hygienic, reliable operation, helping producers worldwide scale their plant-based production while maintaining premium quality.
